Group Executive Chef Jobs in UK 2026

The Group Executive Chef Jobs in UK with Visa Sponsorship 2026 offer an exciting full-time, on-site leadership opportunity in Essex, United Kingdom, with a competitive salary ranging from £45,000 to £55,000 per year. This role is ideal for experienced chefs with strong multi-site kitchen management skills and at least several years of hands-on culinary leadership experience.
It is a physical, on-site job (not remote) within the hospitality sector, requiring active involvement in kitchen operations, team supervision, and menu innovation. For passionate culinary professionals, this position provides a chance to lead high-end restaurant groups while working with a reputable hospitality brand that values creativity, quality, and growth.
About the Role:
The Group Executive Chef will be in charge of the culinary operations of various high-end restaurants in Essex. The salary ranges between £45,000 and £55,000 per year, reflecting the skills necessary for this post. The chosen candidate will lead kitchen teams, providing superior food quality and service across multiple cuisines.
About the Hiring Firm:
Elysium Group has established itself as a major participant in the Essex hospitality market. The firm, based in Colchester, owns and operates various upscale venues, including Pavilion Colchester and Mimosa. Elysium Group, which is well-known for its devotion to outstanding dining experiences and unique concepts, is also planning to open a boutique hotel. The firm’s emphasis on service quality, originality, and design distinguishes it in the competitive market.
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Duties of Group Executive Chef Jobs in UK:
The Group Executive Chef has the following responsibilities:
- Culinary Leadership: Lead and supervise culinary crews at various restaurant locations.
- Menu Development: Create and implement seasonal menus featuring a variety of cuisines, particularly British Modern and Pan Pacific/Asian/Japanese.
- Cost Control: To guarantee profitability, keep food costs and stock levels under control.
- Financial Management: Responsible for BOH profit and loss statements, as well as efficient food purchase and expenditure management.
- New Openings: Help open new venues by designing kitchens and recruiting workers.
- Quality assurance entails maintaining high standards of food quality and safety across all sites.
Requirements for Group Executive Chef Jobs in UK:
To be successful in this role, candidates must achieve the following criteria:
- Experience: Proven experience in high-volume, multi-site culinary operations.
- Culinary Knowledge: A thorough awareness of many food styles, particularly British and Pan Pacific/Asian/Japanese.
- Leadership skills include the ability to successfully manage and encourage a kitchen staff.
- Financial acumen: The ability to manage food expenses and grasp operational data.
- Hands-on Approach: A willingness to participate in all elements of kitchen operations and new site launches.
- Sponsorship: As an approved employer, Elysium Group can sponsor visas for candidates from outside the United Kingdom.
Benefits of Group Executive Chef Jobs in UK:
- Multi-Site Leadership Experience
You will manage kitchen teams across several high-end restaurants, building strong leadership and coordination skills. This experience prepares you for senior executive roles in the global hospitality industry. - Competitive Salary Package
Earn between £45,000 and £55,000 per year, reflecting your expertise and leadership responsibilities. The package rewards both creativity and operational excellence in a premium dining environment. - Visa Sponsorship Opportunity
Eligible international candidates can receive visa sponsorship through the employer. This opens the door to building a long-term culinary career in the United Kingdom. - Creative Menu Development
You will design seasonal menus featuring British modern and Pan Pacific/Asian/Japanese cuisines. This gives you freedom to express creativity and culinary innovation. - Career Growth Potential
Working with a growing hospitality group creates opportunities for promotions and future executive roles. Expansion plans also mean new openings where you can step into higher responsibilities. - Involvement in New Openings
You will help design kitchens, set up operations, and recruit teams for new venues. This hands-on experience is valuable for building strong operational expertise. - Strong Brand Exposure
Elysium Group operates premium dining venues known for quality and design. Working here enhances your professional reputation in the hospitality industry. - Financial Management Skills
You will handle food cost control, budgeting, and profit and loss management. This strengthens your business understanding of restaurant operations. - High-End Culinary Environment
You will work in upscale restaurants that focus on quality and innovation. This allows you to refine your skills in a professional, luxury setting. - Hands-On Leadership Role
The role keeps you actively involved in kitchen operations while leading teams. It balances strategic planning with practical culinary execution.
How to Apply for Group Executive Chef Jobs in UK?
Applying for this role is straightforward. Candidates should prepare an updated CV highlighting multi-site kitchen experience, leadership roles, and menu development achievements. A strong cover letter explaining your culinary style and management approach can make your application stand out.
Once ready, submit your application through the official Elysium Group career channel or the job listing platform where the role is posted. Shortlisted candidates will be contacted for interviews, which may include practical assessments or leadership discussions.
Conclusion:
The Group Executive Chef role at Elysium Group is a strong opportunity for experienced chefs ready to step into a leadership position across multiple high-end restaurants in Essex. With a competitive salary, visa sponsorship support, and involvement in menu creation, cost control, and new openings, it offers both stability and creative freedom.
For chefs who enjoy leading teams, working with diverse cuisines, and shaping premium dining experiences, this role can be a meaningful next step in building a long-term hospitality career in the UK.
Frequently Asked Questions:
Is visa sponsorship available for international candidates?
Yes, Elysium Group is an approved employer and can provide visa sponsorship for eligible candidates outside the UK.
Is this a remote or on-site job?
This is a fully on-site role based in Essex, UK, as it involves direct kitchen management and multi-site operations.
What experience is required for this position?
Candidates should have proven experience in multi-site or high-volume kitchen operations, along with strong leadership and financial management skills.



